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DTSTART:20190228T103000Z
DTEND:20190228T120000Z
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SUMMARY:Inaugural Musgrave Guest lecture on Food Authenticity
DESCRIPTION:World renowned expert on food supply chain integrity\, Dr John Spink will deliver a public talk as part of the first of an annual guest speaker series in collaboration with Cork University Business School\, University College Cork & Musgrave Group.\n\nThis public event is part of a collaborative UCC-Teagasc-Musgrave research project "Protecting Irish Agri-food Chain Integrity".  This project supports a Walsh PhD fellow to explore the policies and practices required to protect "Brand Ireland"\, including Irish food exported and consumed domestically\n\nPresenter Dr John Spink is the Director of the Food Fraud Initiative & Assistant Professor in the College of Veterinary Medicines\, Michigan State University\, USA. The title of his researh paper is "An Overview of Food Fraud and the Public-Private-Partnership path forward"\n\nThis is a topic of interest to a range of food industry stakeholders and provides an opportunity to interact with the research team and discuss food authenticity challenges and opportunities with a world thought leader on the topic.\n\nThis event is free. All welcome to attend. Please register here
X-ALT-DESC;FMTTYPE=text/html:<p><span style="font-size:12px\;"><span style="font-family:arial\;">World renowned expert on food supply chain integrity\, Dr John Spink will deliver a public talk as part of the first of an annual guest speaker series in collaboration with <a href="http://www.cubsucc.com" target="_blank">Cork University Business School</a>\, University College Cork&nbsp\;&amp\; <a href="https://www.musgravegroup.com/" target="_blank">Musgrave Group</a>.</span></span></p>\n\n<p><span style="font-size:12px\;"><span style="font-family:arial\;">This public event is part of a collaborative UCC-<a href="https://www.teagasc.ie/" target="_blank">Teagasc</a>-Musgrave research project &ldquo\;Protecting Irish Agri-food Chain Integrity&rdquo\;.&nbsp\; This project supports a Walsh PhD fellow to explore the policies and practices required to protect &ldquo\;Brand Ireland&rdquo\;\, including Irish food exported and consumed domestically</span></span></p>\n\n<p><span style="font-size:12px\;"><span style="font-family:arial\;">Presenter <a href="https://www.canr.msu.edu/people/johnspink" target="_blank">Dr John Spink</a> is the Director of the Food Fraud Initiative &amp\; Assistant Professor in the College of Veterinary Medicines\, Michigan State University\, USA. The title of his researh paper is &quot\;An Overview of Food Fraud and the Public-Private-Partnership path forward&quot\;</span></span></p>\n\n<p><span style="font-size:12px\;"><span style="font-family:arial\;">This is a topic of interest to a range of food industry stakeholders and provides an opportunity to interact with the research team and discuss food authenticity challenges and opportunities with a world thought leader on the topic.</span></span></p>\n\n<p><span style="font-size:12px\;"><span style="font-family:arial\;">This event is free. All welcome to attend. Please r<a href="https://www.eventbrite.ie/e/inaugural-musgrave-guest-lecture-on-food-authenticity-tickets-54754962567" target="_blank">egister here</a></span></span><br />\n<br />\n&nbsp\;</p>\n
LOCATION:UCC Centre for Executive Education 1 Lapp's Quay\, Cork
UID:e.2489.15514
SEQUENCE:3
DTSTAMP:20260407T080408Z
URL:https://chamber.corkchamber.ie/events/details/inaugural-musgrave-guest-lecture-on-food-authenticity-15514
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